INGREDIENTS

• 3 Eggs


½ cup Spinach (Palak) (chopped, washed and drained)




1/3 cup of Crumbled Feta Cheese




2 tbsp. of Bacon Bits (optional)




1 tbsp. Sesame Seeds (Til)




A pinch of Garlic Powder (Lehsan Powder)




A pinch of Black Peppers (Pisi Kaali Mirch) (freshly ground)

DIRECTIONS

1. Scramble the eggs in a mixing bowl. Add all ingredients and combine.


2. Pour mixture into a well-greased pan. Cover and cook on medium heat for about 5 minutes (or until the eggs are well cooked).


3. Fold in half and serve.